Electric Automatic Boneless Meat Tenderizer Machine
Tenderizer Machine is good at tenderization and rolling, knife sets have coarse and fine tooth for choosing, you can adjust the tightness by the blades' control screws. After use it, the ingredients will be easier to chew, digest and smooth texture, makes it taste even and juicy, floor mounted design for easy storage, no need to use the meat tenderizer, no more muscular soreness, let it be your great helper.
Inquire nowSuitable for many kinds of boneless meat, such as fresh grade breast, pork steak, veal, pork-pieces, rump steak, frying steak to flatten.
The body is made of sheet metal with electroplating, there is a special model, double wheels of aluminum to choose.
Applicable for fast food, frozen food factories, diners, restaurants, big factories, food processing factories, supermarkets, meat processing factories, central kitchens, military police's schools, hospitals etc.
We are experienced in export, across at least 30 countries around the world, please check About Ming Chun Machinery for more info.
Please tell us which kinds of ingredients to process.
Let us know your capacity and thickness requirement.
If it is possible, please tell us your processing plan, we can recommend the related machines to you.
We also can customize machines according to your requirement.
1. Suitable for boneless meat.
2. Easy to operate, cleaning and maintenance.
3. High durability, time and labor saving.
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